Bull Taco

Bull Taco
By Cathy Villafana

After much anticipation, Bull Taco has opened its doors on El Camino Real in San Clemente’s North Beach area. With three sister restaurants in Carlsbad, Cardiff by the Sea and at San Diego’s Petco Park arena, this is its first foray into Orange County. Led by founderGreg Lukasiewicz, Bull Taco is charging full-steam ahead with its unique concept of “Inauthentic Mexican.” This new location not only breaks the Mexican restaurant mold, it blows it to smithereens.

Bull Taco’s specials read like a National Geographic Magazine index—minus the endangered species, of course. During my visit, the featured specials ranged from the exotic to the more tame, including: Alligator, Elk, Wild Boar, Halibut, Ahi Poke and Ceviche. Bull Taco’s fare takes a big leap from the Mexican food you may be accustomed to. Case in point: Sriracha, a staple in Thai cooking, is a key ingredient in many of the menu items.

In addition to having traditional chicken, pork and carne asada options, try steering toward the street tacos so you can sample different items from Bull Taco’s eclectic menu. The Lobster, Bacon, Chorizo Taco currently tops the list as most popular. I highly recommend the Breakfast Burrito, which received a nod in Sunset Magazine as a reader favorite. Need some heat? Dab or douse your grub with homemade salsas that span from “Mild” to “Ghost” (no bull… it might vaporize you).

Diners—if so inclined—can pull out a TV tray and eat in the Astro Turf-lined lounge area where the little ones can run wild. One fortunate guest will score the best seat in the house—a cozy upholstered chair directly facing a flat-screen TV. More traditional table seating is also available both inside and on the patio.

Open seven days a week from 9 a.m. to 9 p.m., Bull Taco offers beer and wine and serves up taco specials on Thursdays. Catering services cover everything from private events to large company parties, with convenient food pick-up/drop-off or on-site/off-site cooking. Pre-made or custom menus are available. Contact catering@bulltaco.com to learn more.